Tuesday, October 20, 2020

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A Trio of Pop-up Restaurant Attractions Coming to Town in February

Franny’s, a Brooklyn Institution, Has Served Its Last Pizza

What Are Ramen ‘Dining Booths’ and Are You Game to Try Them?

Move Over Burger Wars; Make Room for Twitter Wars

Plado: The Little Restaurant that Couldn’t Cut a Break During the Pandemic

The Secret Behind Making Impressive Layered Cocktails

Study: A Third of Families Sit in Silence while Eating

TV Celeb Guy Fieri Feeds Thousands Affected by California Fires

This New App Can Reduce Stress in Meal and Menu Planning

Some Stocking Stuffers and Last-Minute Gifts for Foodies

Whoa, Mama! Raise a Glass to the Ultimate Pregnancy-Friendly Mocktail Kit

More Bacon-Scented Products for the Bacon Lover(s) on Your Holiday Gift List

Another Unusual Possibility for Valentine’s Day

Celebrate International Hot and Spicy Food Day with the 5 Hottest Dishes in New York

Score a Free Pint of Ice Cream Today Only

REVIEW: Asian Fusion Taken to Lofty New Heights

To Your Health: Say ‘Cheers’ with a Big Glass of … Cow Urine?

REVIEW: Lamano West Village — Like Father, Like Son … Sort of

FL Couple Has Sex on Restaurant Table While Kids, Parents Look on

Free Hors D’Oeuvre, Bucket List Tips, to Kick Off Book Launch

How to Snag a $5 Waffle Cone for a Buck This Weekend

Great Pasta for Under Ten Bucks in a Semi-Fast Food Setting

What the Stars Ate After the Oscars

Does Letting Children Watch Cooking Shows Help Them Eat Better?

Turkey Dinner-Flavored Candy for This Year’s Thanksgiving Feast

What Do You Get When Cross a Speakeasy with a Chocolate Bar? Free Candy

Live Virtual Japanese Cooking Class on Facebook on May 14

Celebrate National Cherry Cheesecake Day with a Big Slice of Homemade Goodness

This Time It’s Permanent: Tad’s Steaks, We Hardly Knew Ye

Graduating Seniors: Win a Year’s Supply of Bantam Bagels

Emma’s Torch, in Brooklyn, Is a One-of-a-Kind Restaurant

BREAKING: Rosa Mexicano — NYC’s First Authentic Mexican Restaurant — Is Closing Due to COVID

Keith McNally’s Bistro Lucky Strike Latest Casualty of COVID-19

Celebrate National Soup Month with the Real Soup Nazi (the One Who May Have Inspired Seinfeld)

I’m Thirsty: Wing Me a Can of … Wine?

What’s in Mystery Oreos? A Correct Answer Could Win You $50,000

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What's Cheap or Free

Openings & Closings

David Chang’s Fuku in Hudson Yards Reopens Today

AppleEats Staff -
Fuku, celebrity chef David Chang’s paean to the fried chicken sandwich, is back! Beginning today, the Hudson Yards location is open for business and is celebrating its return with its largest menu update since its debut in 2015. The star of the revised menu will be an all-white meat Spicy Fried...

Legendary L.A. Carnitas Tacos Come to the East Village

From Bad to Worse: Up To 50% of NYC Restaurants Could Close Permanently in Next 6 Months

National Restaurant Association Board Chair to Appeals to Congress to Take Action

Kitchen Tips & Gadgets

Pastry Chef of 2-Michelin-Star NYC Restaurant Jungsik Hosts Virtual Pastry Class Oct.14

AppleEats Staff -
Note: Originally, this article indicated that the class was being held on two dates. We have since determined that it will be held exclusively on Oct. 14 — tomorrow. We apologize for any confusion or inconvenience this may have caused. Just when you thought it was safe to go back in...

How to Celebrate Halloween in This Plague Year

This New App Can Reduce Stress in Meal and Menu Planning

Whether You Cut Your Sandwich Vertically or Diagonally Reveals Much About You

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