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Recipes
Columbia U. Researchers 3D-Printed a Slice of Cheesecake
Margaret Whitfield
-
March 23, 2023
Recipes
Steak Frites Bistro Is Now Serving Lunch; Skyline Chili Hiding in Plain Sight
Recipes
When Does a Carbonara Stop Being a Carbonara? Free Fro-Yo Today Only
Recipes
When You Raise Your Glass of Holiday Cheer This Year, Will You Say ‘Hold the Mayo’?
Recipes
Celebrate Hanukkah with These Kid-Friendly Recipes
Recipes
GG Tokyo Adds a New Craft Cocktail Menu; Kraft Foods Sued Over False Packaging Claim
AppleEats Staff
-
November 30, 2022
Recipes
3 Easy Recipes for Using up Thanksgiving Leftovers
AppleEats Staff
-
November 28, 2022
Recipes
Want to Bake a Perfect Apple Pie for Thanksgiving? Stick It in a Brown Paper Bag
Howard Portnoy
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November 14, 2022
Recipes
This Thanksgiving Serve Home-Baked Pies that Are ‘Flaweless’
Margaret Whitfield
-
November 8, 2022
Recipes
Free Thanksgiving Cooking Class
AppleEats Staff
-
November 1, 2022
Recipes
This Jewish New Year Serve Your Guests Cacio e Pepe Noodle Kugel Courtesy of WoodSpoon
Howard Portnoy
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September 9, 2022
Recipes
Corn Dishes Even the ‘Corn Kid’ Would Approve Of (Recipes Included)
Madeleine Price
-
September 4, 2022
Recipes
As You Like It: Americans’ Preferences When It Comes to Backyard Cookouts
F. M. Grabulsky
-
August 23, 2022
Recipes
This Fast Food Knock-off by a Home Cook Comes Pretty Close to the Original
AppleEats Staff
-
August 21, 2022
Recipes
A Home Meal Kit at a Price that’s Hard to Say No to
AppleEats Staff
-
August 15, 2022
Recipes
The ‘Seinfeld’ Cookbook: A Gift for the Seinfeldholic in Your Life
Margaret Whitfield
-
July 29, 2022
Recipes
A Broker for Home Cooks and Home Cooking Aficionados; Free Ice Cream on the UWS
AppleEats Staff
-
July 6, 2022
Recipes
Celebrate This Fourth with that Most American of Foods — Musubi (Recipes Included)
Guest Post
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July 4, 2022
Recipes
Daniel Boulud to Open Casual Lyonnaise-Style Restaurant Downtown
Timothy Gilberto
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April 22, 2022
Recipes
A Delivery Service that Brings You the Ingredients of a Restaurant Meal Ready to Cook
Howard Portnoy
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April 17, 2022
Recipes
Going Upscale for Passover with Prairie Street Prime
AppleEats Staff
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April 5, 2022
Recipes
Perfume that Smells Like Fries? Yeah, They Got That
Madeleine Price
-
February 22, 2022
Recipes
‘Let Them Eat Rice,’ Says Harlem-Based Chef
AppleEats Staff
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January 3, 2022
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What's Cheap or Free
Say Goodbye to $1-a-Slice Pizza … Again
Timothy Gilberto
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March 21, 2023
It turns out that Margaret's report on the death of $1-a-slice pizza was greatly exaggerated.
Free Lobster? The Line Forms Here
March 16, 2023
Van Leeuwen Unveils Its Latest Weird Ice Cream Flavor; Free Ice Cream in Hell’s Kitchen
March 15, 2023
Claim Your Free Caffeinated Drink from Dunkin’; Levain Bakery Goes Vegan
March 12, 2023
Openings & Closings
Todd English’s Return to New York Lasts a Month
Howard Portnoy
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April 1, 2023
This could be the quickest entrance and exit in New York restaurantdom.
Steak, Seafood, and a Skyline View
March 30, 2023
Meet Wylie Dufresne, Pizzaiolo; How Much Cilantro Is Too Much?
March 28, 2023
Authentic Old-School Italian
March 22, 2023
Kitchen Tips & Gadgets
AppleEats’s Ultimate 2022 Holiday Gift Guide for Foodies for $50 and Up
Timothy Gilberto
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November 23, 2022
The clock is ticking on shopping days till Christmas.
AppleEats’s Ultimate 2022 Holiday Gift Guide for Foodies for Under $50
November 21, 2022
Now You Can Cook Like a Slutty Vegan
November 16, 2022
This Fast Food Knock-off by a Home Cook Comes Pretty Close to the Original
August 21, 2022
Latest Articles
A Plant-Based Food Fair in Flatiron and Nomad; Olive Oil Coffee
F. M. Grabulsky
-
March 31, 2023
This Year’s Passover ‘Cheat’ List
AppleEats Staff
-
March 29, 2023
Why Is This Wine Different From All Other Wines? 10 Things to Know About Kosher Wine
Guest Post
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March 27, 2023
This May Be the World’s Largest Pizza Bagel; Smorgasburg Is Back
Margaret Whitfield
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March 26, 2023
Some New and Noteworthy Ingestibles at Citi Field and Yankee Stadium This Baseball Season
Madeleine Price
-
March 25, 2023
Mark Your Calendar: Art of Cooking Benefit, Apr. 27
Howard Portnoy
-
March 24, 2023
Columbia U. Researchers 3D-Printed a Slice of Cheesecake
Margaret Whitfield
-
March 23, 2023
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