Free Burgers and Bowls This Friday, Oct. 11, at Copper Branch in the Village
The General Copper Bowl features General Tao tofu, fresh avocado, sriracha coleslaw, steamed broccoli, and organic brown rice. The Black Bean Burger, meanwhile, dresses a black bean and sweet potato patty with tomato, lettuce, and vegan Southwest sauce, the entirety served on an organic Kamut bun.
This Time It’s Permanent: Tad’s Steaks, We Hardly Knew Ye
It is worthy emphasizing for those eager to experience this glimpse of the past before it vanishes once and for all that the restaurant will remain open for another couple months. Its last day will be Jan. 5 of next year.
Use Your Waffle Iron on Weekdays to Make This Culinary Hybrid
If you're like most New Yorkers, space in your kitchen is at a premium. If in addition you're a New Yorker who really enjoys cooking and eating, you probably own a waffle iron.
Those who, like TV chef Alton Brown, aren't big on "unitaskers" will agree that waffle irons take...
