Free Burgers and Bowls This Friday, Oct. 11, at Copper Branch in the Village
The General Copper Bowl features General Tao tofu, fresh avocado, sriracha coleslaw, steamed broccoli, and organic brown rice. The Black Bean Burger, meanwhile, dresses a black bean and sweet potato patty with tomato, lettuce, and vegan Southwest sauce, the entirety served on an organic Kamut bun.
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The restaurant challenges the conventional definition of that term by serving dishes of all sizes, many far too large to sit comfortably atop a glass of sherry.
Use Your Waffle Iron on Weekdays to Make This Culinary Hybrid
If you're like most New Yorkers, space in your kitchen is at a premium. If in addition you're a New Yorker who really enjoys cooking and eating, you probably own a waffle iron.
Those who, like TV chef Alton Brown, aren't big on "unitaskers" will agree that waffle irons take...
