If you plan on doing a lot of holiday baking, here’s a contest that might hold some interest. Granted the prize is more of the product, but look at it this way: Cutting down on sugar is — as Martha Stewart might say — a good thing.
According to the “about” section of the product’s website:
Swerve is made from ingredients found in select fruits and starchy root vegetables, and contains no artificial ingredients, preservatives or flavors. It’s zero-calorie, non-glycemic and safe for those living with diabetes, since it has no effect on blood glucose or insulin levels.
Swerve is a true sugar replacement because it’s sweet and delicious! Unlike other natural sweeteners like stevia, it has no bitter aftertaste and measures just like sugar. It’s also the only sugar replacement of its kind that browns and caramelizes just like sugar, so all of your favorite recipes will be a breeze.
The challenge of the contest, which can be entered here, is to submit a recipe that uses Swerve. Winners will be announced on Dec. 20.
